Chili Hunter (6 x 30mins)
Channel 5

Role: Director

"From Szechuan chili chicken stir-fries to tongue-torching Singaporean hot pots, this series follows world traveler and gastronomic daredevil Tyson Mayr as he journeys across Asia in search of the region’s most devilishly spicy dishes.

Usually on a food series, you can’t wait to try the food right after you cut the camera. But this one, you hesitate. Producing and directing the job I needed go out and find the hottest food in the region. From deadly spaghetti to 100 chili packed bowl of Indomie. Gaviscon was friend on set for sure!